If more complicated drinks is your game, feel free to clarify and fat wash to your heart's content. with no corners cut on quality. Sweet branch holds up to whatever the modern mixologist may throw it's way. mix it into your bar staples or invent the next modern classic.

Cocktail crafting can be as intricate or as straightforward as you choose. Designed by bartenders, Sweet Branch is ideal for any project you're undertaking. top two and a half ounces with a few dashes of bitters, a twist of orange, and a cherry for a classic Old Fashioned. or pour a shot into a glass of iced tea or lemonade for a refreshing summer drink.

cocktails

let's make some

people eat with their eyes first. use quality glassware and dont skimp on the garnish for upscale drinks.

garnish that bad boy

04.

spirit-forward drinks are usually stirred. 

stir the boozy drinks

03.

If your drink has citrus juice, you should shake it. It makes the flavors pop!

shake to wake

02.

fresh citrus and housemade ingredients are a staple of modern cocktails. they make all of the difference.

keep it fresh

01.

cocktails 101

Garnish: Orange twist

2 oz sweet branch
.75 oz Cointreau
.75 oz Fresh lemon juice

SHake - double strain - serve in a coupe

paddington

Garnish: Lemon Wheel

1.5 oz Sweet branch
.25 oz fresh lemon juice
4 oz hot water

Build in a heated 6 oz mug

100 acre hot toddy

Garnish: lime wedge

1.5 oz sweet branch
4 oz cola

build over ice in a collins glass

Branch & Cola

Garnish: Star anise

2.25 oz sweet branch
.5 oz allspice dram
.75 oz fresh lemon juice
.25 oz fresh orange juice
2 dashes angostura bitters

shake - double strain - serve in a coupe

Lion's tail

Garnish: three coffee beans

1.5 oz sweet branch
1 oz espresso
.5 oz coffee liquor

SHake - double strain - serve in a coupe

Espresso Martini

Garnish: Mint Boquet & rose

2 oz sweet branch
8-12 mint leaves

build in a julep cup with crushed ice - swizzle like you mean it

Mint branch julep

Garnish: Luxardo cherry

2.5 oz sweet branch
1 oz fresh lemon juice
1 egg white

shake - double strain over new ice - serve in rocks glass

honey Whiskey sour

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